Hokkaido is famous for producing Chestnut Pumpkin, which is high-quality, soft, buttery with a rich mellow taste, also high in nutritional value. Frozen immediately to keep the original sweetness and retain the nutrients, can be cooked anytime, ideal for grilling, steaming, pan- frying and boiling.
Keep frozen
*Photo for reference only.
Hokkaido is famous for producing Chestnut Pumpkin, which is high-quality, soft, buttery with a rich mellow taste, also high in nutritional value. Frozen immediately to keep the original sweetness and retain the nutrients, can be cooked anytime, ideal for grilling, steaming, pan- frying and boiling.
Keep frozen
*Photo for reference only.